Looking for a more environmentally sustainable alternative to the commercial flower industry for your wedding or event? Vibrant, seasonal, organic, and incredibly fresh, our flowers are lovingly grown without the use of harmful chemicals, fertilizers and pesticides. We offer a range of services, from do-it-yourself buckets to artfully designed arrangements and boutonnieres delivered to your event. Please contact us to schedule a farm tour and consultation.
Meet your Flower Farmers
Carra Duggan started making bouquets as a child from her mother’s elaborate garden inIllinois. Her fascination with the botanical world and the arts continued when she moved to California where she obtained an Environmental Studies and Interior Design degree from SJSU. While going to school she also worked for a central coast flower grower for 4 years. She is excited to return for a fourth season with Everett Family Farm where she has the opportunity to pursue her passion in growing flowers and share her artistic eye through floral arrangements.
Zoe Hitchner started working with flowers when she was 15 at a florist shop in her hometown of Berkeley, Ca.She later received her training as a farmer and gardener at the UCSC Farm and Garden, where she still teaches workshops along with her farming partner, Sky DeMuro and her mentor, Orin Martin. She enjoys making wild bouquets inspired by natural landscapes.